Discover the Preparation - Chai Latte.

This delicious blend of tea, milk and spices such as cardamom, star anise, ginger, cloves, cinnamon and mace. Enjoy this comforting drink all year round, especially on cold days. A balanced blend for a unique taste sensation!

Preparation :

• Fill a carafe with milk, place in the refrigerator and let infuse for at least 6 hours.
• Then pour the contents of the bottle into a saucepan and heat for 10 to 15 minutes over low heat.
• Sweeten to taste with honey and serve!

Advice :

In summer, this drink is best enjoyed cold with plenty of ice. After heating, simply place the chai latte back in the fridge to chill and optionally add ice for a perfectly flavored blend.